Chocolate on porcelain leaves — station III, crunch & tangOlive oil offered in gold-rimmed vesselsOlive oil and broken sourdough in a torn porcelain bowlVessels of oil among bare branchesA rooted vessel — ceramics and porcelain from the tableSmall vessels with torn, gilded edgesStation III, By Hand — this nerve doesn't just calm you, it responds to touchThe rim, torn like barkKimchi in eggshell bowls, the OTOTO card at the table's edgeThe fermentation station, seen from aboveJagged dishes of kimchi through the branchesKlassik Spicy Baechu — the jar beside its bowlTwo gold-rimmed bowls in the daylightA branch laid the length of the tableLichen twigs and the jar of spicy baechuBark, branch, and the first taste of fermentationThe jar, the bowl and the rabbit cardBark peeling like the rim of a torn bowl